BSBSS00095 Cross-Sector Infection Control Skill Set

This skill set has been introduced to help workplaces manage the risks associated with infection control, and specifically COVID-19. It is relevant for workers in all industries who require skills and knowledge to reduce the risk and transmission of infection while carrying out routine activities as part of their job role. Covers identifying infection hazards, assessing infection risks, using resources and equipment to prevent infection, using Personal Protective Equipment (PPE), cleaning own work area, disposing of waste, following organisational procedures and responding to incidents. This skill set includes the unit BSBWHS332X Apply infection prevention and control procedures to own work activities.

This training is provided with Commonwealth and State government funding and eligible workers can access a fully funded place. A person can participate if they:

-have not previously completed this Skill Set or any other infection control skill set.

Fact Sheet – National Infection Control Skill Sets

Enrol now:

Infection Control Enrolment form

Student Information Handbook

Please do not print the enrolment forms.

Once you have been accepted into your course, you will receive an email roughly one week prior to course commencement. This will include student log in details and information about your Zoom classroom or campus-based venue.

212INFEB

Saturday 14th August

212INFEH

Mon/Tues 23 & 24 August

212INFEC

Monday 13th September

212INFED

Thursday 14th October

212INFEE

Saturday 13th November

212INFEF

Monday 13th December

Course fees

This training is provided with Commonwealth and State government funding and eligible workers can access a fully funded place. A person can participate if they:

-have not previously completed this Skill Set or any other infection control skill set.

Completion of a workbook prior to attending the class. The Zoom class will involve practical activities in which you will need to demonstrate your handwashing technique, ability to safely take on/off disposable mask and cleaning of a floor and surface such as a desk/bench/counter top. You will need a portable device such as a laptop, tablet or smartphone set up in an area where your trainer will be able to watch you demonstrating these tasks. This should be in your workplace or a simulated workplace such as your home office or kitchen. You will need access to alcohol-based hand sanitiser, soap, a sink, gloves, paper towel, cleaning supplies such as disinfectant & cloths, a rubbish bin with liner, disposable mask, tissue and any other infection control equipment you need to use in your workplace.

You will need a Unique student identifier to complete this course. click here if you need to apply for a USI.

You will be required to complete a Language Literacy and Numeracy Assessment. Please see student handbook for more information on the LL&N Assessment.

To enrol into this course, please complete the enrolment forms below. You will then be contacted by the office in regards to completing the Language, Literacy and Numeracy assessment. Please note, the LLN assessment is a requirement for ALL students who wish to undertake this qualification. For more information click here. 

Enrol now:

Infection Control Enrolment form

Student Information Handbook

Please do not print the enrolment forms.

Once you have been accepted into your course, you will receive an email roughly one week prior to course commencement. This will include student log in details and information about your Zoom classroom or campus-based venue.

This qualification is available to be taught at your workplace for groups of 8 or more employees. Find out more here.