Barista EssentialsEnrol in Course
Want a job as a Barista? Then you should do our Barista course!
Discover the secrets to making the perfect coffee – full body, magnificent aroma, well – established cream and a consistent, attractive presentation. Covers frothing, maintenance of commercial grinders and espresso machines and correct technique for making espresso, macchiato, long black, cappuccino and café latte. Suitable for job seekers. Includes certificate.
All our Clayton Campus Barista courses are held in the Sir John’s Bar, in the Campus Centre building.
“Life is too short for bad coffee”
Students need to attend 75% of the course to be eligible to receive a Certificate of Completion. Please book early for this very popular course.
|Course Code||Day||Start Date||End Date||Time||Location|
|212COFFD||Fri||Jul 30th||Jul 30th||5:30pm - 9:30pm||Sir John's Bar|
|212COFFE||Sat||Aug 7th||Aug 7th||10:00am - 2:00pm||Sir John's Bar|
|212COFFF||Mon||Aug 16th||Aug 16th||5:30pm - 9:30pm||Sir John's Bar|
|212COFFG||Fri||Aug 27th||Aug 27th||5:30pm - 9:30pm||Sir John's Bar|
|212COFFH||Sat||Sep 4th||Sep 4th||10:00am - 2:00pm||Sir John's Bar|
|212COFFI||Fri||Sep 10th||Sep 10th||5:30pm - 9:30pm||Sir John's Bar|
|212COFFJ||Sat||Sep 18th||Sep 18th||10:00am - 2:00pm||Sir John's Bar|
|212COFFK||Mon||Sep 27th||Sep 27th||5:30pm - 9:30pm||Sir John's Bar|
|212COFFL||Fri||Oct 8th||Oct 8th||5:30pm - 9:30pm||Sir John's Bar|
|212COFFM||Mon||Oct 18th||Oct 18th||5:30pm - 9:30pm||Sir John's Bar|
Fees are inclusive of all materials.
To view our Refund and Transfer Policy please click here.
To be eligible for the concession price for short courses and Certificate & Diploma (Non-Funded only), you must be one of the following:
Monash and other students
Health Care Card and Pension Card holders
MSATPD has partnered with Platinum Staffing to assist our hospitality students find work.
Platinum Staffing is currently seeking vibrant, enthusiastic and motivated casual Food and
Beverage Attendants (Bartenders, Wait Staff, Barback/Bussie). Basic beer, wine, spirit knowledge is preferred not essential, cocktail knowledge/experience a bonus.
This role would suit someone who can work weekend nights – mostly Friday and Saturday late nights with possible opportunities on weekdays and day shifts.
What we offer you:
• Award wages
• Working with Melbourne biggest entertainment complex & prestige clients
• Fun and social work environment (different venues within the complex)
• High quality uniforms
• Opportunities for further training and development within the hospitality sector
• Easy access to public transport and nearby car parks
Email your resume and expression of interest to firstname.lastname@example.org or click
the links below to apply according to your experience.
Wait Staff: https://www.facebook.com/job_opening/464515004828125/?source=share
1 x 4 hour session
Notebook and pen. Must wear enclosed shoes (No thongs or sandals).
Richard currently manages the Sir John’s Bar at Monash University in Clayton and has over 20 years experience in hospitality ranging from cafes, pubs, clubs, 5* hotels, high end restaurants, cocktail bars and private members bars. He has been trained by master sommeliers/blenders, leading industry experts on spirits, beers and liqueurs, world renowned cocktail bartenders, Michelin starred chefs and has undertaken a number of courses and programs to develop his skills and knowledge within the industry. In London he was a trainer for Match Bar Group and Gaucho restaurants for a number of years where high expectations were placed on students and trainers. He has also opened venues and consulted for hospitality businesses here in Australia
MSA Training and Professional Development has partnered with OpenPay.
Using OpenPay, we are able to offer an easy payment plan, in either weekly, or fortnightly repayments, to suit your budget, and lifestyle, whilst at the same time improving your independence and freedom. All of this without the financial stress of an outright purchase. Easy Payment Terms of 1 Month – 24 Months are available, to approved purchasers. Please note, this service is offered by OpenPay, which is not connected to MSA Training and Professional Development.
If you would like to obtain further information on our payment plans, please contact us on 9905 3180 or go to www.openpay.com.au/how/